The Mediterranean library of knowledge
Explore the ENI CBC Med Programme's library of deliverables: a comprehensive digital repository of diverse resources tailored for the Mediterranean region. Discover in-depth studies, innovative strategies, and practical tools spanning tools addressing key environmental, economic, and social issues. The library is your go-to source to find valuable knowledge to inspire new collaborative projects driving fair, sustainable and inclusive development across the Mediterranean.
3.1.7_Policy Assessment grazed woodlands in Europe, Lebanon and Jordan
Silvo-pastoral systems have significantly contributed in shaping the landscapes of the Mediterranean basin. These systems vary widely according to the differing climatic, cultural and socio-economic conditions under which they are developed playing sheep and goats a crucial role in the farming economy of the Mediterranean basin thanks to their ability to exploit marginal areas, and as well for the limited labour and capital required for their management (Porqueddu et al., 2017). These farming systems have been shown to be resilient to frequent but moderate disturbance factors (i.e. deforestation, periodic fires and grazing) by developing strategies to maximize production of multiple goods and ecosystem services over several millennia (Zapata and Robledano, 2014). The report analyses policies supporting silvo-pastoral systems in Europe and Jordan as well as pastoralism in Lebanon.
3.1.6_Policy Assessment multifunctional olive systems EU level
The report aims to highlight how European agricultural policies promote agroforestry systems (section 1 and 2) and support the olive sector across the EU (section 3). The report is based on the consultation of relevant papers (project reports, scientific literature, European Commission documents) dealing with agricultural policies in Europe. The first part of the report (section 1) focuses on the definition of agroforestry systems and on the extent of agroforestry practices across Europe. In particular, the report aims to highlight the discrepancy between the scientific definition of agroforestry (that includes both trees and shrubs in combination with crops and or livestock) and the definition that was initially receipted by European policy (that included only trees on arable lands, Reg. 1698/2005). This is an important legal aspect, under the political point of view, since agroforestry is usually seen on the border between the agriculture and forestry sectors creating conflicts and confusion among the stakeholder communities, in particular policy makers at different levels (national, regional and local). Section 2 of the report aims to assess the Common Agricultural Policy (2007-2013 and 2014-2020 programming periods) tools and measures promoting the establishment and management of agroforestry systems.
MedRiSSE Policy briefs in promoting social innovation led by SSE entities
Oxfam Italy, based on a cross-country analysis, constructed 5 thematic policy briefs targeting key topics in social innovation. These topics were chosen for their relevance to broader public debate and the potential to be leveraged at a country level. The themes include: promoting the role of Social Solidarity Economy (SSE) in developing the green economy in Jordan; pragmatic options for social enterprises to access blended finance mechanisms in Italy; advancing local currencies and removing implementation barriers in Spain; financial support for women-led cooperatives, contributing to women empowerment in Palestine; and enhancing cooperation between higher education, social entrepreneurs, and the SSE sphere in Tunisia’s educational system. The briefs were developed in collaboration with regional focal points and a consultant, validated through a restitution meeting, and disseminated via both offline workshops and online webinars. These briefs offer detailed and specific actions and recommendations for policy makers to effectively promote social innovation.
MYSEA Blue & Green Economy Training Workshops
In this section you will find all the materials of the training courses implemented by MYSEA and addressed to young people, women and NEETs from Italy, Greece, Lebanon, Tunisia and Jordan.
Each one represents a complete training course in itself, and includes lesson materials and handbooks for students and teachers.
CROSSDEV - Culture, History, Environment and people to expand sustainable tourism in Italy, Jordan, Lebanon and Palestine
Edited by project’s lead CISP – the International Committee for the Development of Peoples – the book gathers experiences and good practices, stories, problems, and solutions that the partners have faced during the project’s implementation. It tells about community-based tourism, socioeconomic opportunities, trainings, environmental protection, social inclusion, and many more practices that CROSSDEV has brought in the selected territories of Italy, Jordan, Lebanon, and Palestine and that were studied, designed, and applied in tight collaboration with the locals.
CROSSDEV - The Hidden Mediterranean platform
Hidden Mediterranean is the brainchild of five destinations with great tourism potential – the Jabal Moussa Biospehere Reserve in Lebanon, Aqaba and Umm Qais in Jordan, the Palestinian Heritage Trail in Palestine, and the Via Selinuntina in Italy – which have teamed up and are working together to promote cultural, experiential, sustainable and responsible tourism in off-the-beaten-path areas, which are rich in traditions and authenticity.
MedSNAIL factsheets of quality products belonging to the Mediterranean culture, history and traditions.
As an alternative to the MedSNAIL Geodatabase, factsheets have been published with information on Ark of Taste products identified through MedSNAIL. This is a more visual and easy-to-share tool that describes the nature, production process and history of these products. The Ark of Taste is a Slow Food initiative created to highlight the existence of quality products belonging to cultures, history and traditions around the world, which are at risk of disappearing within a few generations.
MedSNAIL Narrative Labels to raise awareness of products linked to local history, tradition and culture.
Narrative labelling is a tool inspired by the strategic instruments developed by Slow Food and ultimately aims to promote a more homogeneous identification between products from a specific area, thus fostering a sense of shared identity and a more direct association between the area and its local products. Each of the MedSNAIL pilot areas has identified local products adapted to and consistent with their natural environment and developed labels that highlight descriptive characteristics associated with their territorial context, historical trajectory and connections with the intangible practices and traditions of local communities.
MedSNAIL Alliance of Chefs Directory for local products promotion.
The MedSNAIL Chefs Alliance, inspired by a Slow Food initiative, is made up of a group of chefs committed to integrating local products into local food production. These establishments have been identified and collected through a specific directory that makes it possible to identify Mediterranean gastronomic establishments committed to local products. This network will serve as a precedent for possible collaborations and/or synergies between members of the sector, as well as new commercial links between producers and chefs.
MedSNAIL Strategy for Mediterranean agri-food sector
This is an integrated analysis of the MedSNAIL pilot areas (six pilot areas in Jordan, Lebanon, Malta, Palestine, Tunisia and Spain), which has enabled work to identify and prioritise common challenges and joint opportunities in the Mediterranean agri-food sector. It is a key document that lays the foundations for contextualising local scenarios and establishing useful comparisons that allow work to be coordinated through strategic solutions.
MedSNAIL Alliance for fair, sustainable, resilient and competitive Mediterranean agri-food system
The MedSNAIL Alliance is a model agreement that includes milestones and specific lines of work that actively contribute to the transition of the Mediterranean agri-food sector towards a fairer, more sustainable and competitive model. The alliance is understood as an open and scalable tool to ratify the commitment of those entities interested in strengthening and adding value to Mediterranean food chains.
MedSNAIL Agrobiodiversity studies to preserve local food memory
Agrobiodiversity studies constitute a strategic study of each of the six MedSNAIL pilot areas, their food varieties and related industries, as well as the environmental and cultural factors that condition the agri-food development of local MSMEs. They are understood as an agile and basic tool for preserving the food memory of the territory, but also for defining lines of action to reverse situations that endanger traditional varieties and related industries.