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Project news

INVESTMED project releases report on Sustainable Management Training Webinars

Throughout 2021-22, the INVESTMED project held Sustainable Management Training Webinars to support budding entrepreneurs develop their business ideas in the green economy, blu…

ORGANIC ECOSYSTEM: an example to promote organic agriculture in the Mediterranean region

Harmonizing regulations among Mediterranean countries, promoting cooperatives to reduce cost of fertilisers and certification to farmers and providing incentives to young farm…

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Project news

MedSNAIL: biodiversity protection in Malta through the Slow Food’s Ark of Taste program

Salt from Gozo island and ilma zahar from orange leaves are 2 new products from Malta included in the Ark of Taste programme to preserve food biodiversity.

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MedSNAIL partners develop a joint strategy to support local stakeholders in defining a territorial and collective agri-food vision

This new tool will serve for further progress in the transition to more sustainable agri-food models base…

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MedSNAIL in Lebanon organizes the Chefs’ Alliance event to promote Ark of Taste products

MedSNAIL in Lebanon organizes and hosts Chefs’ Alliance event to create linkages between producers and chefs and highlight the Lebanese Ark of Taste products.

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Join the iHERITAGE Training Program in Italy: Boost Your Entrepreneurial Skills in Cultural Heritage

iHERITAGE offers free training for cultural heritage startups: entrepreneurial development, innovation, marketing, funding. Register now!

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Tunisia: Discover the 19 new STAND Up! Eco-innovation challenges available on The Switchers platform

Start-ups or entrepreneurs capable of developing green and circular solutions might be eligible for an eco-innovation voucher valued up to 2…

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TRANSDAIRY supports Scientific Co-Publication in Bio/Nanotechnology & ICT for the Dairy Value Chain in Lebanon

The financing of each scientific article is up to 2000 euros. The deadline to submit applications is: March 20, 2023