InnovAgroWoMed - BROCHURE (Italian-CESIE)
InnovAgroWoMed - BROCHURE (Spanish)
InnovAgroWoMed - BROCHURE (English)
[RESMYLE] [RESMYLE] Raising awareness on sustainable development... Easy!
Thanks to RESMYLE, you will soon have access to an online resource platform to develop awareness-raising activities on sustainable development with the young people you accompany.
Today, we give you a sneak preview of the activity "Route of my Jeans"!
Slow Tourism Product Creation Manual - Arabic Language - العربية
Slow Tourism Product Creation Manual - Catalan language - Català
[MENAWARA] Ziad Abdul Jalil, Palestinian farmer, needs high quality treated water
Ziad Abdul Jalil is 35 years old farmer, father of six children. He lives in the West Bank village of Beit Dajan located East of Nablus: “Water is really important for agriculture in our area - he says -. We do lack to drinkable water generally, we were forced to purchase high priced tankered water for agriculture”.
Med-EcoSuRe series of webinars concluded: main results and recommendations fostering effective energy renovation in Mediterranean universities
Due to the global spread of the Covid-19 pandemic, and in order to overcome the impossibility of the physical meetings to implement the activities foreseen by the Med Eco-SuRe project (conferences, seminars and workshops), a series of webinars was organized to launch MED beX.live (University Buildings as a Living Experience), the virtual counterpart of the Mediterranean Cross Border Living Lab (MCbLL).
TEX-MED ALLIANCES and STAND Up! invite you to attend the web conference "Fostering Circular Textiles and Fashion in the Mediterranean"
On November 5th at 10:30 a.m. two projects funded by ENI CBC Med program - TEX-MED ALLIANCES and STAND Up! - will hold a joint web conference.
Israel: GREENinMED organizes a webinar on innovative solutions and financing opportunities for hotel owners and managers
On 16th of November, the EU-funded “GREENinMED” project organizes a webinar on water and energy savings to improve the environmental performance in the hospitality industry.
The tourism industry was on a growth curve until the COVID-19 hit the world. Its success came with large consumption of water and energy, which is now a burden when expenses need to be cut.